Recent Agency News
Labor Day Closing Reminders
With Labor Day Closing on Monday, September 5th, ordering has also been affected.
* Sept 5 and 6 orders must be received by 8 am on August 31st.
* Sept 7 orders must be received by 8 am on September 1st
* Monday, Sept 5th orders will be re-scheduled for Tuesday afternoon or Wednesday morning pickup. Please contact Mary to secure a pickup time that works for you.
Organic Cheese RECALL NOTICE
In response to Grassfields Cheese LLC’s organic cheese recall, Whole Foods Market is voluntarily recalling the product from select stores in the Midwest and South out of an abundance of caution. Grassfields Cheese issued the recall due to possible contamination with Shiga toxin-producing E. coli (STEC), a bacteria that can cause serious illness in humans.
The recall includes the following types of Grassfields Cheeses: Gouda, Onion ‘n Garlic, Country Dill, Leyden, Edam, Lamont Cheddar, Fait Gras and Polkton Corners which were cut and packaged in clear plastic wrap with scale labels beginning with PLU codes that ranged from 0206151 to 0206159 and "sell by" dates through 9/2/2016.
The products were sold at Whole Foods Market stores in the following states: Alabama, Georgia, Illinois, Iowa, Indiana, Michigan, Minnesota, Missouri, Nebraska, North Carolina, South Carolina, Tennessee and Wisconsin. Not all products were sold in all stores.
Consumers who have purchased any of these recalled products can return them to the store for a full refund. Consumers with questions may contact Grassfields Cheese at 616-997-8251 Monday – Friday, 8am - 5pm EST or Grassfieldscheese@gmail.com.
Food Bank of Lincoln's Computer is Up and Running!
No computer service at the Food Bank of Lincoln
Due to server issues the Food Bank of Lincoln does not have any access to emails or internet; affecting our ordering system since Wednesday, August 3rd. If you have placed or are placing an order, please know that the amounts available are most likely incorrect. This may affect your order and may not be full filled as expected.
We apologize for the inconvenience, we are working on it and try to overcome it as soon as we can but we don't know when it will be resolved.
Thank you for your understanding and patience. Please contact Mariana or Mary via phone if you have any questions.
RECALL NOTICE: Hy-Vee No Salt Black Beans
Hy-Vee, Inc., based in West Des Moines, Iowa, is voluntarily recalling a limited quantity of Hy-Vee No-Salt-Added Black Beans across its eight-state region due the potential presence of plastic and/or metal pieces within the product. The presence of small pieces of plastic and/or metal has the potential to cause a choking hazard and may cause adverse health consequences, including injury.
The voluntary recall is limited to 15-ounce cans of Hy-Vee No-Salt-Added Black Beans with the code “Best By 04 APR 2019 258F2 095 16 XXXX” and UPC number of 0075450105190. The product was sold at Hy-Vee stores in Illinois, Iowa, Kansas, Minnesota, Missouri, Nebraska, South Dakota and Wisconsin between April 22, 2016, and July 18, 2016.
Out of an abundance of caution, Hy-Vee is recalling the product from all of its stores. No other Hy-Vee food items are impacted by this recall.
Customers who purchased this product should discard it or return it to their local Hy-Vee store for a full refund.
Consumers with questions may contact Hy-Vee Customer Care representatives 24 hours a day, seven days a week at 1-800-772-4098.